Vinegar is h2o and Acetic Acid. The key Part from your Acetic Acid may be the Acetyl Molecule.Acetobacter would be the germs that converts Liquor into Acetic Acid (Vinegar) and it really is ubiquitous. Just depart a wine bottle lying around for two weeks and Acetobacter will discover it swiftly and convert it into wine vinegar. Acetobacter may be p